Not a label we wear — a system we built. Every decision at RevivePack is made to close the loop and reduce harm at every step.
Our Circular Approach
We designed RevivePack's supply chain as a closed loop — from the farm it starts, to the compost it returns. No landfill step. No plastic leak.
Crop residue collected from Canadian farms after harvest — wheat straw, oat hulls, corn husks.
Fibres are pulped, cleaned, and formed into packaging shapes using our low-energy molding process.
Food producers fill and ship their products in RevivePack containers — grease-resistant, food-safe, beautiful.
After use, packaging goes to industrial composting. It fully breaks down in 90–180 days — no microplastics.
Compost enriches agricultural soil — which grows more crops — which feeds back into RevivePack. Full circle.
Measurable Impact
We don't hide behind vague claims. These are the verified environmental metrics for RevivePack packaging, compared to conventional single-use plastic equivalents.
Each ton of RevivePack products avoids up to 2.5 tonnes of CO₂ versus plastic equivalents.
10,000 units eliminates approximately 250 kg of plastic from the waste stream.
Over 1,000 kg of crop residue repurposed per tonne of packaging produced.
Fully breaks down in 90–180 days in an industrial composting facility.
UN SDG Alignment
RevivePack's work directly supports four of the United Nations Sustainable Development Goals.
Farm Partnerships
Millions of tonnes of crop residue are burned or left to decompose in Canadian fields every year — releasing CO₂ and fine particulate matter that harms air quality.
RevivePack purchases this residue directly from farm partners, turning an agricultural waste problem into a revenue opportunity for farmers and a raw material for our process.
We're actively looking to expand our farm network. If you're a Canadian farmer or agricultural cooperative, get in touch.